Crispy Fried Cheese Balls with Golden Crunch and Gooey Center
Discover crunchy cheese balls with a gooey center. Mozzarella, cream cheese, and panko create a satisfying bite for any gathering.
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Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Slotted spoon
- Mixing bowl
- Dish
- Whisk
- Measuring spoon
- Baking sheet
- Parchment paper
- Freezer
- Zip-top bag
- Oven
Ingredients
- 240 g shredded mozzarella cheese or a blend of mozzarella and cheddar
- 120 g cream cheese, softened
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt, to taste
- Black pepper, to taste
- 125 g all-purpose flour
- 2 large eggs, beaten
- 150 g breadcrumbs (preferably panko for extra crunch)
- Vegetable oil, for deep frying
- Chopped jalapeños
- Cooked crumbled bacon
- Finely chopped fresh herbs such as parsley or chives
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