Crispy Fried Cheese Balls Recipe - Perfect Party Appetizer
Make golden crispy cheese balls filled with melty cheddar and mozzarella. This easy appetizer combines crunchy coating with gooey cheese center.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Whisk
- Fork
- Baking sheet
- Paper towel
- Deep fryer
- Slotted spoon
- Deep-fry thermometer
- Kitchen scale
- Stove
- Pot
- Spider strainer
- Plate
- Serving platter
- Airtight container
- Plastic wrap
- Spoon
Ingredients
- 1 cup shredded cheddar cheese.
- 1 cup shredded mozzarella cheese.
- ½ cup all-purpose flour.
- ½ cup breadcrumbs (preferably panko).
- 2 large eggs.
- ¼ teaspoon garlic powder.
- ¼ teaspoon onion powder.
- ¼ teaspoon paprika.
- Salt and pepper to taste.
- Vegetable or canola oil for frying.
- Optional: marinara or ranch for dipping.
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