Squash and pepper soup - Bee Nourished
Squash and Pepper Soup - ready in 25 minutes and yields 8 servings. Find out more!
Ingredients
- 1 tbsp coconut oil
- 1 onion
- 2 sticks celery
- 1 Bell pepper
- 2 yellow squash
- 2 tomato
- 4 small carrots
- 4 cups water or broth
- 1 can coconut milk
- ¼ tsp cumin
- ¼ tsp cinamon
- ½ tsp salt and pepper
- 1 tsp tomato paste
- ¼ tsp ground coriander
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