Asian Style Guac - Vegan Recipe

Ingredients

• 3 avocados
• 1/2 shallot, diced
• 3 kaffir lime leaves, thinly sliced
• 1 red chilli, seed removed, finely diced
• 1 tablespoon toasted sesame oil
• 2–3 limes, juiced
• 2 teaspoons coconut aminos
• Salt
• 2–3 tablespoons extra virgin olive oil
• [To serve]
• 1 teaspoon black sesame seeds
• 1/4 bunch fresh chives, chopped
• 1 packet corn chips