Broccoli Cheese Soup 2 | Just A Pinch Recipes

Name: Broccoli Cheese Soup 2 | Just A Pinch Recipes
Ingredients: 1/4 cup(s) butter; 1/2 cup(s) onion, chopped; 1 box(es) broccoli, frozen; 30 ounce(s) chicken stock; 8 ounce(s) velvetta cheese, cubed; 4 ounce(s) monterey jack cheese with jalapeno peppers, cubed; 1 cup(s) whole milk; 1/2 teaspoon(s) garlic powder; 1/3 cup(s) cornstarch; 1/2 cup(s) water; 1/4 cup(s) shredded cheddar cheese for topping

www.justapinch.com

In large stockpot, melt butter over medium heat. Add onion cook until tender. Stir in broccoli, & chicken stock. Simmer until broccoli is tender. 10 -15 minutes. Reduce...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe: