Vegan Massaman Curry Recipe | Local Organic Delivery | Melbourne

Ingredients

• 2 tbsp coconut oil
• 1 onion, sliced thinly
• 1 tsp whole cumin seed
• 1 tsp whole coriander seed
• 5 tbsp red curry paste
• 3 potatoes, diced
• 2 carrots, diced
• 1 can of coconut milk
• 1-2 cups of water
• 1/4 tsp ground cinnamon
• 1/4 tsp nutmeg
• 2-3 tbsp soy sauce
• 1-2 tbsp maple syrup
• 2 tbsp peanut butter
• 1-2 tbsp lime juice