Make Your Own Sour Barley Pita at Home | Foodal
Make soft, fresh pita at home. This simple recipe, made with a mix of wheat and barley flours, uses a sponge method to develop a complex, tangy flavor.
Ingredients
- 1 cup barley flour
- 2 tablespoons honey
- 1 tablespoon instant yeast
- 1 cup water
- 2 cups all purpose flour
- 1 teaspoon salt
- 1/4 cup olive oil
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