Tostadas de Tinga (Chicken Tinga Tostadas) - Chili Pepper Madness
These chicken tinga tostadas (tostadas de tinga) are loaded with tender chipotle chicken and all your favorite toppings, a comforting Mexican style meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chilipeppermadness.com.
Ingredients
- 1 tablespoon vegetable oil
- 1 medium onion (chopped)
- 1 jalapeno pepper (chopped)
- 2 cloves garlic (chopped)
- 2 pounds skinless chicken thighs ((chicken breast is good too))
- 16 ounces can tomato sauce
- 7 ounces can chipotles in adobo sauce ((use half or less for milder heat and chipotle flavor))
- 1 teaspoon Mexican oregano
- ½ teaspoon cumin
- Salt and pepper to taste
- 12 tostada shells
- 1 can refried beans (warmed (or use my easy refried beans recipe))
- Your Favorite Toppings
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