NEIPA 2 Beer Recipe | All Grain Specialty IPA: New England IPA by JCAdamJewell
"NEIPA 2" Specialty IPA: New England IPA beer recipe by JCAdamJewell. All Grain, ABV 9.7%, IBU 70.84, SRM 4.99, Fermentables: (Pilsner, White Wheat, Flaked Oats) Hops: (Citra, Azacca, Ekuanot, Ek)
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- barley
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- LME
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Cooking tools:
- Mash tun
- Fermenter
- Airlock
- Hydrometer
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Fine-mesh sieve
- Saucepan
- Measuring cup
- Spoon
- Bottling bucket
- Bottle
- Mixing bowl
- Kitchen towel
Ingredients
- 11 lb Pilsner
- 2 lb White Wheat
- 3 lb Flaked Oats
- 1 oz Citra Hops
- 1 oz Azacca Hops
- 1 oz Ekuanot Hops
- 3 oz Ek Hops
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