Chocolate Mascarpone Cake | Dessert Recipes | Woman & Home
This chocolate mascarpone cake is wonderful and rich – have it with afternoon tea, or serve with berries and whipped cream as a dessert
Ingredients
- 200g (7oz) unsalted butter, softened
- 200g (7oz) golden caster sugar
- 4 large free-range eggs, lightly beaten
- 250g (9oz) plain flour
- 1½tsp baking powder
- 50g (2oz) cocoa powder
- 100g (4oz) dark chocolate, melted
- 1tsp vanilla extract
- 100ml (4fl oz) single cream
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