Chocolate, Mascarpone & Coffee Cake - How To Make Recipes
Indulge in the rich and decadent Chocolate, Mascarpone & Coffee Cake. Layers of moist chocolate cake, coffee mascarpone cream, and ganache.
Ingredients
- 200 grams (7 oz) butter, softened
- 140 grams (5 oz) sugar
- 4 eggs
- 100 grams (3.5 oz) nuts, grinded
- 150 grams (5.3 oz) dark chocolate
- 280 ml double cream
- 100 grams (3.5 oz) white chocolate, chopped
- 280 grams (10 oz) mascarpone
- 3 tbsp coffee mixed with 2 tablespoons hot water
- 180 grams (6.5 oz) chocolate, chopped
- 200 ml double cream
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