Raspberry Lemon Tiramisu - Get Cracking
This classic tart features a mascarpone filling, tangy lemon layers, and sweet raspberries, perfect for any special occasion or as a refreshing dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getcracking.ca.
Ingredients
- 250 ml seedless raspberry jam
- 60 ml water
- 10 ml lemon zest
- 75 ml fresh lemon juice
- 6 egg yolks
- 175 ml granulated sugar
- 500 g mascarpone cheese, at room temperature
- 125 ml homemade or store-bought lemon curd
- 500 ml 35% whipping cream
- 10 ml vanilla extract
- 400 g lady fingers (about 44)
- 500 ml fresh raspberries, divided
- 30 ml good-quality dark chocolate
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