Grilled cockles with tomatoes, garlic and cilantro - TiGER FiRE | Wood Fired Grills
Wash the fresh cockles thoroughly in salted water and rinse several times so that there is certainly no sand left in them.
Ingredients
- 1 kg cockles, well cleaned
- 2 tomatoes
- 1 onion
- 4 cloves of garlic
- fresh coriander
- 1 red chili pepper (optional)
- Salt and pepper to taste
- Fresh baguette
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