Laura's Lean | Ground Beef Egg Roll in a Bowl

Ingredients

• 1 LB Laura's Lean Ground Beef
• 1 TSP Coconut oil
• 1 Clove Garlicminced
• 1 TSP Dried ground gingeror 1 Tablespoon grated fresh ginger or ginger paste
• 1/4 TSP Red pepper flakes
• 1/4 Cup Soy sauce or tamarican substitute coconut aminos, but may need to add salt to taste at the end
• 1 TBSP Rice vinegar
• 1/2 TSP Sesame oil
• 1 PKG Coleslaw mix16-ounce bag
• Sriracha or other hot sauce, sliced scallions for serving, if desired