Ingredients
- 1/2 LB Laura's Lean Ground Beef
- 1 TBSP Butter
- 1/2 Cup Fresh mushroomschopped
- 2 TSPS All-purpose flour
- 1/4 TSP Pepperdivided
- 1/2 Cup Half-and-half cream
- 1 Egg yolk
- 2 TBSPS Onionfinely chopped
- 1/4 TSP Salt
- 1 PKG Refrigerated crescent rolls4-ounce tube
- 1 Large egglightly beaten, optional
- 1 TSP Dried parsley flakes
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