Beef Jerky Baked Potato Skins

Ingredients

• 1/3 cup dairy sour cream
• 1 tablespoon fresh lime juice
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon smoked paprika
• 3 small sweet potatoes (about 6 inches long) cooked and cooled
• 1 tablespoon vegetable oil
• 1/2 teaspoon kosher salt
• 1/2 teaspoon pepper
• 3/4 cup shredded Cheddar cheese
• 3/4 cup shredded Monterey Jack cheese
• 1/2 cup chopped peppered beef Jerky
• 1/2 cup chopped jalapeno beef jerky
• 1/4 cup sliced green onions