Loaded potato skins - Natlicious food

Ingredients

• 5 medium size jacket potatoes
• Salt and pepper
• 4 tablespoons of olive oil
• 3 tablespoons of sweet corn
• 2 tablespoons of cream cheese
• 3 spring onions, sliced
• 1 teaspoon of garlic granules
• 1 teaspoon of oregano
• 1 teaspoon of dried parsley
• 100g vegan cheese (I used Violife epic mature), grated
• 100g vegan bacon (I used Vivera plant bacon pieces), optional