Ham with Sticky Honey Sichuan Glaze | MiNDFOOD

Ham with Sticky Honey Sichuan Glaze | MiNDFOOD

www.mindfood.com

Hot or cold, ham on the bone is a star attraction at any feast and will feed a hoard of hungry family and friends. This Ham with Sticky Honey Sichuan Glaze will give your next ham a festive flavour. 

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Ingredients

  • 1 cup thick honey
  • ½ cup dark brown sugar
  • ½ cup rice wine
  • 3 tbsp Sichuan peppercorns, crushed in a mortar
  • 3 star-anise
  • 2-3 tsp chilli flakes
  • 2-3 whole dried chillies (optional)
  • 2 tbsp soy sauce
  • 2 tbsp grated ginger

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