Authentic Albanian Baklava Recipe - A Delicious Dessert from Albania
Discover the authentic Albanian Baklava recipe that uses ready-made rolled dough, pressed walnuts, and sugar syrup for a delicious and traditional dessert.
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Cooking tools:
- Pastry brush
- Baking dish
- Oven
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Kitchen towel
- Mixing bowl
- Spoon
Ingredients
- 1/2 kg (approximately 18 oz) of pre-made rolled dough
- 200 g (approximately 7 oz) of crushed walnuts
- 3 cups of sugar
- 2 cups of water
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