Statesboro Market2Go - Autumn Pork Roast

Statesboro Market2Go - Autumn Pork Roast

statesboromarket2go.locallygrown.net

Keywords

  • locally grown
  • locally grown food
  • local food
  • farmers market
  • farmers markets

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at statesboromarket2go.locallygrown.net.

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Cooking tools:

  • Baster
  • Kitchen shears
  • Baking pan
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Oven

Ingredients

  • 1 Bone-in pork loin roast
  • 8 Potatoes, peeled and quartered
  • 8 Carrots (halved and lengthwise)
  • 2 Onions (quartered)
  • 1 Butternut squash (peeled and cut into chunks)
  • 1 cup Water
  • 3 tablespoons Snipped sage leaves
  • 1 teaspoon Salt
  • 1/4 teaspoon Pepper
  • 2 tablespoons Butter
  • 4 Baking apples (quartered)

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