Smoked Salmon rolls stuffed with goat cheese | Rocca dei Forti

Smoked Salmon rolls stuffed with goat cheese | Rocca dei Forti

www.roccadeiforti.it

This appetizer is served cold, and is the perfect finger food starter, also great as a fish dinner appetizer.

View full recipe on www.roccadeiforti.it

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.roccadeiforti.it.

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Ingredients

  • 8 slices of smoked salmon
  • 1 goat cheese
  • 1 tablespoon olive oil
  • Dill q.s.
  • Salt q.s.
  • Pepper q.s.

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