Winter Squash Rice Bake Recipe

Ingredients

• 1 pound ground turkey
• 1/4 cup water
• 1 pound butternut squash, peeled, seeded, chopped
• 2 cups brown rice, cooked
• 1 28-ounce can low-sodium diced tomatoes
• 1/2 teaspoon salt
• 1/2 cup reduced fat Provolone cheese, shredded
• 2 teaspoons Parmesan cheese, shredded