Delicata Stuffed with Lamb Sausage & Spinach
Delicata Squash stuffed with Lamb Sausage and Spinach 1 large delicata squash ½ C. olive oil 2 Tbsp. fennel pollen 2 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.willamettewines.com.
Ingredients
- 1 large delicata squash
- ½ C. olive oil
- 2 Tbsp. fennel pollen
- 2 Tbsp. kosher salt
- ½ yellow onion (finely chopped)
- 5 garlic cloves (finely minced)
- ½ lb ground lamb
- ½ bunch fresh sage (finely chopped)
- ¼ Tbsp. ground black pepper
- 1 C. chicken stock (water is also fine to use)
- 2 C. baby spinach
- 1 C. grated parmesan
- ½ lemon
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