Chicken Breast Stew with Olives — Quick & Delicious Mediterranean Flavor | Tocană de piept de pui cu
Ingredients Instructions - Prepare Chicken: - - Cut chicken breast into medium-sized pieces, keeping sizes uniform for even cooking.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Measuring cup
- Plate
Ingredients
- 6 tomatoes, cut into large pieces
- 1 large chicken breast, skin on or off, cut into medium-sized pieces
- 2-3 tbsp flour
- Olive oil (for frying)
- 3-4 garlic cloves, finely chopped
- A handful of olives
- 1 tbsp capers
- 1 cup white wine
- 1 cup water
- Salt, to taste
- Black pepper, to taste
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