Strawberry Focaccia with Maple Balsamic Onions | The Fancy Pants Kitchen

Ingredients

• 2 & 1/4 tsp (one 1/4-ounce packet) active dry yeast
• 1 tsp honey
• 3/4 cup plus 1 tbsp extra-virgin olive oil, divided
• 2 & 1/2 cups all-purpose flour, plus more for kneading
• 1 tsp Kosher salt
• 1 medium sweet onion, quartered and thinly sliced
• 2 & 1/2 tsp balsamic vinegar
• 1 & 1/2 tsp maple syrup
• 1 cup strawberries, hulled and sliced lengthwise into 1/8-inch pieces
• Flaky sea salt
• 8–10 fresh basil leaves, thinly sliced