Ginataang Pampano Recipe

Ingredients

• 2 tablespoons Oil
• 6 cloves Garlic (crushed)
• 1 medium red onion (roughly chopped)
• 1 thumb-sized ginger (roughly chopped)
• 2 pieces Pompano (cleaned and gutted)
• 2 stalks Leeks (sliced)
• 1 piece green finger chili (siling pangsigang)
• 4-5 pieces birds eye chilies (siling labuyo)
• 1 400-ml can coconut milk
• 1/8 Cup water
• 1 tablespoon sugar
• Salt (to taste)
• ground black pepper (to taste)