Pampano in Ginger & Oyster Sauce – RoniB's Kitchen

Pampano in Ginger & Oyster Sauce – RoniB's Kitchen

ronibkitchen.co.uk

This Asian style fish dish is simply delicious. We upped the flavour with our Black Bean Chilli Oil. Perfect for a midweek meal. Substitute pampano with mahi-mahi or tuna.

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Ingredients

  • 1 pampano shallow slits on the sides
  • cooking oil
  • 3 cloves garlic minced
  • 1 medium onion sliced
  • 1 inch ginger peeled and thinly sliced
  • 2 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp water
  • 1 tsp RoniB's Kitchen Black Bean Chilli Oil
  • salt and pepper to taste
  • 1 carrot julienned
  • 2 spring onions thinly sliced

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