Cheesy Momos – Seema Pankhania

Ingredients

• 500g plain flour
• 1/4 tsp salt
• 250 ml Water
• 6 Garlic Cloves
• 2 Tsp Chilli Powder
• 1 Tsp Cumin Seeds
• 1 Tsp Coriander Powder
• 4 Spring Onions
• 1 Carrot
• ½ Cabbage (About 300g)
• 1 Green Pepper
• 3 Tbsp Soy Sauce
• 4 Tbsp Sesame Oil
• 250g Paneer
• 250g Ball Mozzarella
• 2 Tomatoes
• 6 Red Chillies (60g)
• 6 Cloves Garlic
• 1 Tbsp Chilli Oil
• 2 Tbsp Soy Sauce
• 1 Tbsp Sesame Oil
• 50g Cashews (Soaked In 150ml Boiling Water for an Hour)