Fudgy Coconut Flour Brownies - FittyFoodies
These fudgy coconut flour brownies are so moist & chocolatey, you couldn't even tell they're a healthier version of the high-sugar brownies we usually eat!
Ingredients
- 1 cup (about 6 oz; 150 g) dark chocolate (melted) (I used Lindt Excellence Supreme Dark Chocolate 90% Cocoa)
- 6.5 tbsp (about 2.8 oz; 80 g) coconut oil (melted)
- 6.4 tbsp (about 1.6 oz; 45 g) coconut flour
- ⅛ cup (about 0.5 oz; 20 g) cocoa powder (or cacao powder)
- ¼ cup (about 1.75 oz; 50 g) erythritol (other sweeteners work too, such as stevia)
- 2 eggs
- Pinch of salt
- 1 tsp vanilla extract
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