Honey & White Chocolate Berry Trifle
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.firstchoice.co.za.
Ingredients
- 2 packets strawberry jelly
- 500 g strawberries, hulled and halved
- 120 g raspberries
- 100 g First Choice Honey
- 100 ml white muscadel OR use fresh orange juice as a substitute
- 100 ml water
- seeds of 1 vanilla pod
- 200 g boudoir biscuits
- 250 g white chocolate, chopped
- 500 ml whipping cream
- 250 g mascarpone
- 60 g First Choice Honey
- First Choice Honey, for drizzling
- 16 white Lindt chocolate balls
- more fresh strawberries and raspberries
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