Star-Studded Celebration Cupcakes Recipe
Moist, chocolaty cupcakes spread with a rich, melt-in-your mouth frosting and topped with fun chocolate designs. Yum!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 4 oz sweet baking chocolate or semisweet baking chocolate
- White chocolate baking bar, melted, if desired
- 2 cups Gold Medal™ all-purpose flour
- 2 cups sugar
- 1 1/4 teaspoons baking soda
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup water
- 3/4 cup sour cream
- 1/4 cup shortening
- 1 teaspoon vanilla
- 2 eggs
- 4 oz unsweetened baking chocolate, melted, cooled
- 1 container Betty Crocker™ Rich & Creamy chocolate or creamy white frosting
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