Slow Cooker Honey and Garlic Pork Tenderloin | Bon pour toi : Bon pour toi

Slow Cooker Honey and Garlic Pork Tenderloin | Bon pour toi : Bon pour toi

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These slow-cooker honey and garlic pork tenderloins are so good! Plus, it’s super easy to cook pork using a slow-cooker in less than 3 hours.

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Ingredients

  • Slow Cooker Honey and Garlic Pork Tenderloin
  • Honey, ⅔ cup (160 mL)
  • Soy sauce, 2 tablespoons (30 mL)
  • Chopped garlic, 2 tablespoons (30 mL)
  • Apple cider vinegar, 2 tablespoons (30 mL)
  • Dijon mustard, 1 ½ tablespoons (22,5 mL)
  • Chopped fresh ginger, 2 teaspoons (10 mL)
  • Crushed pepper flakes, ½ teaspoon (2,5 mL)
  • Salt and pepper, To taste ( To taste)
  • Pork tenderloins, 2 large (about 2 lbs) (2 large (about 2 lbs) )
  • Vegetable oil, 2 tablespoons (30 mL)
  • Corn starch, 2 tablespoons (30 mL)
  • Chicken stock, ¼ cup (60 mL)

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