How to make Sabudana Thalipeeth Recipe
Sabudana Thalipeeth is a traditional Maharashtrian dish made with soaked sabudana or sago pearls, mashed potatoes, and spices. It is a gluten-free and vegan recipe that is often consumed during...
Ingredients
- 1/2 cup Sabudana Or Sago Pearls
- 1 Medium Sized Potatoes, Boiled And Mashed
- 1 Green Chilies, Chopped
- 1 tablespoon Chopped Coriander Leaves
- 1/4 teaspoon Cumin Powder
- 1/4 teaspoon Red Chili Powder
- As required Salt To Taste
- as per your need Oil For Cooking
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