Spanish Tapas | Cruise Scoop
INGREDIENTS Toasted baguette Serrano ham Marinated olives Spanish chorizo Marinated olives Grilled vegetables Marinated octopus Empanadas (see recipe below) Marinated scallops Marinated shrimp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruisescoop.com.
Ingredients
- ½ c. unsalted butter, cold and cut into small pieces
- ½ c. water
- 1 lb. ground beef
- 1 small onion, finely chopped
- 1 small red bell pepper, finely chopped
- 2 cloves garlic, minced
- 1 t. ground cumin
- 1 t. paprika
- ½ t. dried oregano
- salt and pepper to taste
- ½ c. pitted green olives, chopped
- 2 hard-boiled eggs, chopped
- Oil for frying
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