Peppered beef and blue cheese canapés | Women's Weekly Food

Peppered beef and blue cheese canapés | Women's Weekly Food

www.womensweeklyfood.com.au

Delicious peppered beef and blue cheese canapés perfect for any occasion. Easy to make, yields 48 items in 30 minutes.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • 500 grams beef fillet, trimmed
  • 1/4 cup (60ml) olive oil
  • 2 tablespoons finely cracked black pepper
  • 180 grams packet lavash crispbreads
  • 1 small bunch watercress
  • Blue cheese mousse
  • 100 grams blue cheese, softened
  • 100 grams packaged cream cheese, softened
  • 1/4 cup (60ml) cream

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