Happy Hydrator Salad with Lemon Mustard Tarragon Dressing

Ingredients

• 1/2 cup (120ml) Massel Chicken Style Liquid Stock
• 2 medium heads garlic
• 1/4 cup (60ml) fresh lemon juice
• 1 tablespoon Dijon mustard
• 1/4 teaspoon Celtic sea salt
• 1/8 teaspoon freshly ground black pepper
• 1 tablespoon roughly chopped fresh tarragon
• 1 shredded romaine heart
• 1 medium green apple (cored and diced)
• 1 English cucumber (skin on and diced)
• 2 ribs celery (diced)
• 2 tablespoons finely chopped flat-leaf parsley