Beets Salad Recipe with Creamy Burrata
This roasted beet salad recipe with creamy burrata and basil oil is simple, elegant, and perfect for dinner parties or fresh summer meals.
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Serving platter
- Plate
- Spoon
Ingredients
- 5 medium size golden beets (washed dry and cut in half)
- 5 medium size red beets (washed dry and cut in half)
- 2 small burrata cheese
- Basil leaves about ½ cup
- Basil oil
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