Savory Dumplings Recipe | King Arthur Baking
Tender, savory dumplings made from simple ingredients, perfect for soup or stew.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.
Ingredients
- 1 cup (120g) King Arthur Unbleached All-Purpose Flour
- 3/4 teaspoon table salt
- 1 1/2 teaspoons baking powder
- 2 tablespoons (28g) butter, cold
- 1/2 cup (113g) milk
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