Juicy Garlic Mushroom Chicken Thighs Recipe for Cozy Dinners
Flavorful garlic mushroom chicken thighs await your dinner table tonight. Transform simple ingredients into a savory, restaurant-worthy meal with this mouthwatering recipe everyone will adore.
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Cooking tools:
- Instant-read thermometer
- Skillet
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Plate
- Tongs
- Measuring spoon
Ingredients
- 1 1/2 pounds (700g) boneless skinless chicken thighs (around 6-8 fillets)
- 8 ounces (250g) sliced brown mushrooms
- 4 cloves garlic, minced (or 1 tablespoon minced garlic)
- 1 tablespoon fresh chopped parsley
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/4 teaspoon cracked black pepper
- 1/2 to 1 teaspoon dried thyme (adjust to taste)
- 1/2 to 1 teaspoon dried rosemary (adjust to taste)
- 2 tablespoons olive oil
- 1 tablespoon butter
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