Hunt's® 'Classic' Skillet Lasagna
Cook pasta according to package directions, omitting salt. Meanwhile, combine ricotta cheese, Parmesan cheese, water and pepper in small bowl; set aside. Heat large skillet over medium-high heat. Add...
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Cooking tools:
- Skillet
- Pot
- Colander
- Mixing bowl
- Measuring cup
- Spoon
- Stove
Ingredients
- Dry bowtie (farfalle) pasta, uncooked - 8 ounces
- Part-skim ricotta cheese - 1 cup
- Kraft® Grated Parmesan Cheese - ⅓ cup
- Water - 2 tablespoons
- Ground black pepper - ¼ teaspoon
- Italian pork sausage - 12 ounces
- Chopped yellow onion - ⅓ cup
- Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained - 2 (14.5 ounce) cans
- Hunt's® Tomato Paste - 1 (6 ounce) can
- Shredded part-skim mozzarella cheese, divided - 1 ½ cups
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