Ingredients
- 4 6oz salmon filets
- 2 tbsp Grainy Mustard
- 2 cloves garlic, minced
- 1 tbsp Shallots, finely minced
- 2 tsp Fresh Thyme, chopped plus extra for garnish
- 2 tsp Fresh Rosemary, chopped
- 1/2 juice lemon plus a slice each for garnish
- salt & pepper to taste
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