Creamy Herb-Infused Cashew Feta | DishGen Recipe
Experience the rich, tangy flavors of creamy cashew feta, infused with fresh herbs and zesty lemon. This plant-based, gluten-free alternative is perfect for spreading on crackers or crumbling over...
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Ingredients
- 1 cup raw cashews, soaked for 4 hours
- 2 tbsp lemon juice
- 1 tbsp apple cider vinegar
- 1 clove garlic, minced
- 1 tsp salt
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tbsp fresh parsley, chopped
- 2 tbsp nutritional herbs (optional for extra flavor)
- 1/4 cup water (adjust for desired consistency)
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