Cheesy veggie lasagne rolls recipe | Sainsbury`s Magazine

Cheesy veggie lasagne rolls recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

We've given lasagne a modern makeover with our cheesy veggie lasagne rolls recipe. Get creative with pasta sheets for a fun family meal, there's still plenty of cheese and lovely crispy bits on top.

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Ingredients

  • 2 large courgettes
  • 5 tsp olive oil
  • 3 medium leeks
  • finely grated zest of 1 lemon
  • 1 x 28g pack fresh basil, leaves shredded, a few reserved to garnish
  • 65g pine nuts
  • 1 x 250g pack fresh lasagne sheets
  • 2 x 350g tubs fresh tomato & basil pasta sauce
  • 2 x 125g mozzarella balls, drained and torn into small pieces
  • 50g Gruyère, or vegetarian alternative, grated

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