Air Fryer Chicken Thighs with Salt and Vinegar Potatoes Recipe | George Foreman
: The timeless pairing of salt and vinegar transforms new potatoes into crispy spuds you won’t be able to get enough of. Air fried chicken thighs are the perfect pairing to these salty sour tubers.
Ingredients
- 1 lb. new potatoes, washed and cut in half
- ¾ cup distilled white vinegar
- 1 lb. bone-in, skin on, chicken thighs
- 4 Tbsp. chicken seasoning
- 1 Tbsp. olive oil
- 1 tsp. salt, divided
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