Pork tenderloin with balsamic-cranberry sauce | epicuriantime.com

Pork tenderloin with balsamic-cranberry sauce | epicuriantime.com

www.epicuriantime.com

Savor tender pork with a sweet-balsamic cranberry glaze in just 55 minutes. Perfect for fall gatherings! ๐Ÿ— Cranberry Pork | epicuriantime.com

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Ingredients

  • 3 tablespoons butter
  • 2 8- to 10-ounce pork tenderloin
  • 1 cup chopped onion
  • 2 tablespoons chopped fresh rosemary
  • 1 cup canned low-salt chicken broth
  • 3/4 cup canned whole berry cranberry sauce
  • 2 tablespoons balsamic vinegar
  • recipeIngredient ends

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