3 Bean Salad & Sauce
3 Bean Salad & Sauce A simple, cold and no bake bean dish. 1 can cannellini beans (drained)1 can red kidney beans (drained)1 can garbanzo beans (drained)4-6
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Cooking tools:
- Microplane
- Citrus press
- Colander
- Can opener
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 can cannellini beans (drained)
- 1 can red kidney beans (drained)
- 1 can garbanzo beans (drained)
- 4-6 cloves garlic (minced)
- 2 limes (juiced)
- Lime Zest (grated from 1 lime)
- ¼ cup EVOO
- ¼ cup ACV (apple cider vinegar)
- ¼ cup maple syrup
- 1/2 cup parsley (chopped)
- 1 TB onion powder
- 1 tsp cumin
- 1 tsp chili powder
- 1 tsp paprika
- ¼ tsp cayenne pepper
- ½ tsp sea salt
- Optional Toppings: avocado, tomatoes, fresh herbs.
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