Broccoli, Parmesan and Shrimp Pasta Recipe
SeaPak's Broccoli, Parmesan and Shrimp Pasta recipe is delicious and a great, easy way to get some vegetables into your dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seapak.com.
Cooking tools:
- Pot
- Colander
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Microplane
- Grater
- Wooden spoon
- Serving bowl
Ingredients
- 2 9 oz packages SeaPak® Jumbo Butterfly Shrimp
- -OR-
- 2 8 oz packages SeaPak® Butterfly Shrimp
- 1 pound dried penne pasta
- 4 tbsp butter, divided
- 3 cloves garlic, minced
- 1 cup chicken or vegetable broth
- 2 lemons, juiced and zested
- 1 bundle broccoli, stems removed and cut into florets
- 1⁄2 cup freshly grated Parmesan cheese
- Salt
- black pepper
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