Parmesan Pasta, Popcorn Shrimp, and Spinach Bake Recipe
SeaPak's Parmesan Pasta, Popcorn Shrimp, and Spinach Bake recipe is a delicious crowd-pleaser that mixes savory and citrusy flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seapak.com.
Cooking tools:
- Microplane
- Grater
- Saute pan
- Baking dish
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 1 18 oz package SeaPak® Popcorn Shrimp
- 3 tbsp olive oil
- 1/2 cup finely diced onions
- 5 cups pre-washed bagged spinach, stems removed and roughly chopped (Also try with kale!)
- 2 garlic cloves, minced
- 2 tbsp flour
- 3 cups 1% milk
- 2 cups parmesan cheese, grated
- Zest from 1 lemon
- 1 lb pasta (rotini or fusilli), cooked according to package directions
- Kosher salt
- freshly ground black pepper
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