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Ingredients

• 4 tablespoons olive oil, divided
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 2 teaspoons minced fresh sage, divided
• 2 teaspoons minced fresh thyme, divided, plus more for garnish
• 6 cups cauliflower florets (1 medium head)
• 4 cups low-sodium vegetable broth
• 1 15-ounce can no-salt-added white beans, rinsed
• ½ teaspoon pepper
• ¼ teaspoon salt
• 2 slices whole-wheat sandwich bread, cut into ½-inch cubes