Cauliflower Soup
Not sure what to prepare in the middle of the week? This cauliflower soup makes a filling and satisfying lunch or a light dinner.
Ingredients
- 1 large Cauliflower
- as needed Olive oil
- 1/2 tbsp. Ground cumin
- 4 sprigs Thyme
- 3-4 cups Vegetable broth
- 1/3 cup Heavy cream
- 1 Onion
- 1 stick Celery
- 1/2 bunch Parsley
- 1 clove Garlic
- to taste Salt and Pepper
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